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Personal Chef

The personal chef service is how you keep in touch with what's going on at Seasons & Regions. You'll receive email updates on events at the restaurant, as well as the latest soups from the Soup Jedi himself. In order to take advantage of knowing the next time your favorite minestrone is being served, just register below.

Your email address will never be given out or sold to other parties, and you will only receive emails if you click the appropriate box. You can change your settings at any time, and the only required information is your name and email address.

Register now!

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6660 SW Capitol Highway
Portland, OR 97219
503.244.6400

Dungeness Crab & Steelhead Rigatoni - Northwest Dungeness crab sauteed with wild Washington steelhead, broccoli, mushrooms, onions and rigatoni pasta in a Gorgonzola cream sauce. - $18.95

Pacific Salmon Almandine - Almond crusted Pacific salmon w/ crispy capers, beurre blanc sauce, sauteed vegetables and garlic mashed potatoes. - $17.90

Seared Maine Sea Scallops - Wild Atlantic sea scallops seasoned, seared and served with English corona bean ragout. Topped with beurre blanc sauce and balsamic vinegar syrup. - $18.90

Vegetable Beef Barley - Slow cooked beef brisket simmered in a rich beef stock with fresh vegetables, tomatoes, fresh herbs, barley and red wine.

Tomato Basil Soup - By popular demand we feature tomato basil soup everyday! Rich and creamy with lots of fresh herbs. It also happens to be vegetarian!