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SEASONS & REGIONS SEAFOOD GRILL

 

Specializing in fresh northwest seafood & shellfish plus a whole lot more. Seasons & Regions features the finest ingredients of the season in our favorite recipes from different regions around the world.  So "Get in Here", bring the family and enjoy our wide selection of well prepared dishes at an excellent value that are sure to please everyone, every time.

Our delicious soups, sauces, dressings, Spice blends, and desserts are all made in-house by the Seasons & Regions Chefs and are available to go.
Check out our $2.95 cheap food menu seven days a week and $6.95 lunch specials Monday thru Friday for those days your budget is a bit tight
Take advantage of our curlers & fuzzy slippers take-out window for those days you don't want to be seen

Hours

Monday - Friday        11:15am till 9:30pm

Saturday                         9:00am till 9:30pm

Sunday                           9:00am till 9:00pm

 

 

Cheap Eats

Everday 3:00-5:30 pm

Monday - Saturday 8:30-9:30 pm

Sunday 8:00-9:00 pm

Call Ahead

We don’t take reservations but you can call us about a half an hour before your estimated arrival time & we will

 put  your name on our seating list.

Phone 503-244-6400

Have a favorite soup or special dish? Sign up for our Insider Club and we will notify you when it is available

Enjoy our clear covered & heated garden patio, especially during Portland's sunny days
We update our menu web site twice daily to let you take advantage of what is new for brunch, lunch & dinner

Seasons & Regions gift certificates make the perfect gift for friends & family

Contact us with questions or comments: seasonsregions@gmail.com

 

 

HEIRLOOM RIDGE FARMS

 

 

Heirloom Ridge is Seasons & Region's own 14 acre farm on a ridge-top outside of Estacada, Oregon. The farm provides the restaurant with fresh & unique heirloom fruits, vegetables, herbs and flowers all grown by organic methods. 

 

Follow us on 

The view from the ridge.

6660 SW Capitol Highway
Portland, OR 97219
503.244.6400

 

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Bay Shrimp Stuffed Alaskan Halibut - First of the season Alaskan halibut stuffed with bay shrimp, fresh dill, chives, goat cheese and topped with beurre blanc sauce. Served with garlic mashers and grilled asparagus. - $23.50

Hazelnut Pork Loin & Pear Brandy Sauce - Oregon hazelnut breaded pork loin topped with fresh pears and a pear brandy demi-glaze. Served with mashed roasted sweet potatoes and broccoli Alfredo.
- $16.75

Raspberry BBQ Spring Run Chinook Salmon - First of the season Oregon Chinook salmon flame grilled & topped with raspberry BBQ sauce. Served w/ spicy onion straws, sautéed vegetables and garlic mashed potatoes.
- $23.75

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Tomato Basil Soup - By popular demand we feature tomato basil soup everyday! Rich and creamy with lots of fresh herbs. It also happens to be vegetarian and now gluten free!

S.W. Corn & Poblano Pepper Soup - Fresh corn & flame grilled Poblano peppers simmered in a rich chicken stock with onion, fresh herbs & spices. Smokey and with a little hot kick from the peppers and touch of sweetness from the corn. Topped with sour cream and tortilla strips. *Now Gluten Free!*

 
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